{"id":389,"date":"2007-11-06T10:58:13","date_gmt":"2007-11-06T00:58:13","guid":{"rendered":"http:\/\/www.khanfactor.com\/blog\/?p=389"},"modified":"2011-08-17T14:12:19","modified_gmt":"2011-08-17T04:12:19","slug":"chicken-tikka-a-must-in-any-state-of-emergency","status":"publish","type":"post","link":"https:\/\/www.khanfactor.com\/blog\/?p=389","title":{"rendered":"Chicken Tikka"},"content":{"rendered":"

\"chicken-tikka.jpg\"<\/p>\n

Ingredients<\/strong><\/p>\n

1 Boneless Chicken Breast (cubed)
\n1 tsp. Ginger (Adrak) (chopped & crushed)
\n2 cloves of Garlic (Lehsan) (crushed)
\n2\/3 cup Plain Yogurt
\n1 tsp. Red Chilli Powder (Pisi Lal Mirch) (or to taste)
\n\u00bc tsp. Turmeric Powder (Pisi Haldi)
\n\u00bc tsp. Salt
\n\u00bc tsp. Curry Powder
\n\u00bc tsp. Garam Masala Powder
\n\u00bc tsp. Coriander Seeds (Saabut Dhania)
\n\u00bc tsp. Corn Starch
\n3 tbsp. Lemon Juice (Nimbu Arakh)
\n1 tbsp. Olive Oil (Zaitoon Ka Tail)<\/p>\n

Directions<\/strong><\/p>\n

1) Mix together all of the ingredients (accept the corn starch) into a mixture. Take \u00bd cup of this combined mixture and set it aside for later (see step 3). Let the chicken marinate in the rest of the mixture for 3-4 hours.<\/p>\n

2) After the chicken is done marinating, heat up the grill and grill the chicken on skewers.<\/p>\n

When the chicken is cooked your tikkaa is ready to eat. For added intensity go to step 3 below –<\/p>\n

3) While they are\u00a0grilling\u00a0take \u00bd cup of the marinade that was set aside and put it in a small saute pan. Before heating it, mix in the corn starch. Heat the sauce until it thickens and then let it bubble for a while. Set that aside until the chicken is done.\u00a0 Cover chiken with this mixture and serve.<\/p>\n

Serve with chutney or rolled in Naan, Roti, Pita or Lebanese bread with Salad, Raita, Chutney.<\/p>\n","protected":false},"excerpt":{"rendered":"

\"chicken-tikka.jpg\" Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_s2mail":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"footnotes":"","_jetpack_memberships_contains_paid_content":false,"jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[3],"tags":[],"jetpack_publicize_connections":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t